Losing Weight Is Saving Me Money

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A year ago, I went toe-to-toe with our artist friend “A” on food spending. I did not do well. Where I spent “$1,340.83 [in] November on comestibles – $902.33 on food, $438.50 on alcohol”, “A” spent “only $360/month”. I’m still not nearly as badass as her. I’m still not vegan, and I still spend most of my money on what I eat and drink. Here’s a quick breakdown of October 2017.

I ate out a stupid amount. After wrapping up my cooking-at-home experiment, I thought I should treat myself. Obviously, this was a bad move. I even paid for some friends’ meals, and ended up with a food total of $760.17. I was fucking stupid. It wasn’t even luxury food! I toned down on booze though — thanks to this, this, and this — and ended up with an alcohol total of only $311.90. (To see how far I’ve come, check out January 2016’s total of “$1,120.27”!) Total food and drink cost for October 2017? $1,072.07. This, I consider my most recent baseline. I was eating and drinking as much as I wanted, and no diet or even a modicum of restraint was applied here.

In November, I knew I wanted to make a change. I wanted to be the best 30-year-old I could be, and that meant getting down to 163 pounds. Intermittent fasting and other dietary measures made a reappearance, so my sushi lunches and Subway sandwiches got swapped out for frozen chicken, conveniently-packaged-yet-still-affordable spinach and kale, and boatloads of beans. Alcohol crept up (and so did the discovery of an amazingly expensive izakaya) but I managed to only blow $531.84 on food, or $17.73/day. Alcohol came in at $401.50, or $13.38/day. Total for both: $933.34.

These numbers weren’t the extreme improvement I was expecting, but saving $138.73/month with better health is still a victory! I successfully hit my weight goal, and virtually every meal I eat now involves half a plate of greens. Also, we’re currently 11 days into December, and I’m watching my food expenses like a hawk. Though I expect our Christmas dinner to break the bank, I’m only at $85.78, or $7.79/day for food. That’s the way it should be. Only improvements from here on out!

As a final note, I realized beef was killing my budget. A particularly ambitious brisket set me back $50.06 at one point, and though it was good for multiple meals, it’s hard to justify when 3kg of frozen chicken also good for multiple meals was only $10. Also weird: I don’t miss beef! Maybe I’m doing it wrong, but a steak hasn’t wowed me in years. Smoked beef ribs will always hold a special place in my heart, but I don’t intend to buy a $3,999 smoker ever. It’s also worth noting “beef requires 28 times more land, six times more fertilizer and 11 times more water” than pork, chicken, dairy or eggs, and that drain on resources is reflected in the price. Even if environmental reasons don’t convince you, the price should. 1kg of prime rib is $30.66. 1kg of chicken is $7.41.

In short, being mindful about what I eat actually saves me money! My health, the environment, and my wallet all benefit. At this point, it’s only logical to eat less, eat more greens, eat less beef, and bank the savings. My $138.73/month in savings is $1,664.76/year. If I keep this up until I’m 65, that’s almost $60,000! An extra sixty-grand to live longer and make the world a better place? That’s a sacrifice I’m willing to make.

Got beef? Let’s take it to Facebook.

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Fitness Ben vs. Fatness Ben, or How to Lose 10 Pounds in a Month

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It’s a sunny day in Steveston as I write this, home of Once Upon A Time and the Power Rangers, and I’m treating myself to a cold pint of rye porter. A month has passed since I wrote ‘Financial Planning for Your Life Expectancy’ and the week following that was kind of a scary one! I mean, I was staring my mortality in the face! All of a sudden, 77 seemed like too young to die. In that post, I knew I had my finances sorted, but what could I do to live an even longer life and actually get the chance to spend the money I’d been saving? I decided to double down on my health. Here’s how that went.

First, a story: I was kinda fat. Not like “my shorts could double as a parachute” fat, but fat enough. When my friends wanted to take me on a hike, I had to ask them how “bennable” it was. Would I have to scramble up a mountain? Was the trail longer than 5 kilometres? A lot of the time, I’d simply stay home. I was content in my shittiness. It wasn’t until the neon sign appeared in my mind, flashing “YOU WILL DIE AT 77”, that I knew I needed to get my shit together. A month later, I’m happy to announce I have my poop in a group. It all started with this article.

Losing 10 pounds in a month was my new challenge. Not just the weight loss, but also the healthy habits that come with maintaining a proper weight. While everyone else was watching the ball drop and smooching strangers, I was standing on my Fitbit Aria™ noting down my weight – 182.4 pounds. I knew what I needed to do. It was radical.

Beer intake got under control for the first time in my life. I knew every bottle I opened would set me back almost a day of weight loss progress. I started walking everywhere, sometimes reaching 30,000 steps a day. I loosely adopted Tim Ferriss’ slow-carb diet (SCD) and started cooking my own food aggressively. I started experimenting with intermittent fasting (IF), though I don’t recommend that for reasons like this. I read up on basal metabolic rates (BMR) and even went so far as to deliberately put myself in cold environments to increase calorie burn. On January 30, at 3:51 PM, I stood on my Aria, nervous because I only had one day left to meet my goal… I damn near cried. I’d done it. I was 169.6 pounds.

You can do it too.

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This should be obvious, but there’s a huge caveat as you read this: I AM NOT A FUCKING DOCTOR. This is only what worked for –ME– to lose 12.8 pounds in under a month. Be careful, and if you’re not feeling well, DON’T CONTINUE TAKING THIS ADVICE. You have been warned. I don’t want anyone in the hospital because of this. Sound good? Okay, let’s move on.

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HERE ARE SOME SOLID STEPS TO LOSE 10 POUNDS IN A MONTH:

* Cook your own food as often as you can, and treat bread, pasta, potatoes and rice as though they come with a warning.
* Greens and eggs are your friends. My typical breakfast is now a spinach omelette, but in case cholesterol is a concern, offset that with lentils for dinner. They seem to reduce LDL, or “bad cholesterol”. Here’s a great recipe I used. Here’s a more indulgent one.
* Walk 15,000-20,000 steps a day. It’ll burn roughly 3,500 calories after you factor in BMR, equal to roughly a pound of fat gone. Use a Fitbit to keep track if it helps motivate you.
* If you have unhealthy eating habits, DON’T actually use a full cheat day once a week. It’s one thing to allow yourself a little bit of fried chicken on a Saturday/Faturday. It’s entirely different to mainline Twinkies for 24 hours.
* Feel guilty when you’re sitting down. Unless it’s for work, you should be moving. Now that you know you can ALWAYS burn a calorie (like you can ALWAYS make a buck), turn your Netflix marathon into preparing for an actual marathon. You don’t need to actually run one; just get fit enough that it becomes a possibility someday!
* Get knowledgeable on fitness and food: I recommend “The 4-Hour Body” on audiobook as you walk, and “Food Rules: An Eater’s Manual” for a quick read. Both books offer contradicting advice. Find a balance that works best for you.

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A FEW WARNINGS AS YOU DO THIS:

* You’ll lose weight drastically when you start eating better, and it’ll shoot back up in 5-8 days when you get insanely thirsty. This is water weight. Don’t let it throw you off your goals.
* If you experiment with IF, which totally works but isn’t recommended, you –WILL– feel occasionally dizzy. Don’t drive while doing IF.
* The more accustomed you get to walking long distances, the more you’ll start to experience akathisia when you’re forced to sit still for too long. That’s normal. Try not to let it fuck with you too much.
* Have some goddamn fun as you do this! Seriously, drink the occasional beer. If you deny yourself the simple pleasures in life, you’ll inevitably backslide in huge ways. Don’t let your weight loss program get in the way of your happiness. This is important!

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My goal now is to simply maintain 170 pounds and a good baseline of physical activity. Remember the life expectancy calculator I used? Here’s what I get with my new stats: M, 28, 5’ 8”, 170 pounds, normal blood pressure, quit smoking, 3-5 drinks a day, active? 84 – A SEVEN-YEAR LIFE EXPECTANCY INCREASE! THAT’S EVEN ASSUMING I DRINK LIKE THIS FOREVER! You can make a change like this in a month too! If you could increase your life expectancy by SEVEN YEARS IN A MONTH, wouldn’t you do it?

Fatness Ben is dead. Fitness Ben beat the crap out of him because Fatness Ben was a wuss.

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